The Wedge was Oklahoma's first original wood fired pizza EST 2005. At the Wedge; they use only premium ingredients, with fresh dough made from scratch daily. Their traditional Neapolitan pizza, also known as Naples-style pizza, is a style of pizza made with tomatoes and fresh mozzarella cheese. Their dough has a thin crust at the base that Puffs up around the sides which provides for a very airy and flavorful crust. Because the crust is so light; it cooks quickly in the wood fired ovens that run between 600 - 700 degrees! Enjoy a slice of Italy here in Oklahoma!

Other Location:
Wedge Pizzeria (Midwest City)

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